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Dallas Lunch

Served Monday - Friday @ 11AM-2:30PM



Greek Style Meatballs



Grape leaves stuffed with ground beef, rice and spices


Feta Cheese & Olives


Fried Calamari


Grilled Octopus


Pita Bread



Kasseri cheese dredged in flour, fried and flambéed on a hot plate *Opa!*



Savory spinach & feta cheese pie



Comes with Pita Bread


Dip of mashed chickpeas mixed with garlic, olive oil, lemon juice, and tahini



Dip made with roasted eggplant, garlic, olive oil and lemon juice



Dip made from puréed salted fish roe, breadcrumbs, olive oil, lemon juice, and seasonings



Dip of Greek yogurt mixed with sour cream, cucumbers, garlic, salt, olive oil, lemon juice, and dill weed


Soups & Salads

Avgolemono Soup

Creamy and fragrant soup made of chicken broth, eggs, and lemon



Traditional Greek salad of cucumbers, tomatoes, onions, feta cheese, kalamata olives and our herbal salad dressing



Traditional Greek wild spinnach


Kostas' Favorite

Large Greek Salad topped with Broiled Shrimp and Lamb Chops


Shrimp Salad

Char-Broiled Shrimp served on a bed of Greek Salad


Soup & Salad

Avgolemono Soup & Greek Salad


Vincents Famous Garlic Coleslaw



All entrees are served with an option of Soup or Salad, Vegtables, and Warm Bread

Athenian Combo

Char-Broiled Shrimp, Lamb Chop and Souvlaki


Biftekia with Misko

Greek style Spaghetti & Meatballs


Broiled Shrimp


Chicken Lemonato


Chicken Souvlaki

Tender chunks of marinated chicken breast char-broiled on a skewer with onions and topped with lemon butter sauce


Chicken Souvlaki & Char-Broiled Shrimp Combo


Dolmas Plate


Fried Shrimp


Greek Combo

Broiled Shrimp, Dolma, Moussaka, Spanakopita and Souvlaki


Greek Veal

Veal sauteed with mushrooms and onions


Gyro Plate

Strips of Gyro meat served on pita bread with onions, tomatoes and tzatziki sauce



Casserole with layers of ground beef and eggplant topped with cream sauce


Sauteed Shrimp

Sauteed with herbs and lemon butter


Lamb Chops

Frenched primal Lamb rib chops grilled to perfection


Lamb Chops & Char-Broiled Shrimp


Pork Souvlaki

Tender chunks of marinated pork tenderloin char-broiled on a skewer with onions and topped with lemon butter sauce


Spanakopita Plate

Dinner portion Spanakopita


Veal Lemonato

Veal sauteed in lemon butter sauce


Kostas Combo for Two

Saganaki for appetizer "Opa!"
Soup or Salad
Platter served with Char-Broiled Shrimp, Chicken Souvlaki, Dolmas, Lamb Chops and Spanakopita


Grilled Chicken Breast

Marinated in herb seasoning and white whine then grilled over open flame and topped with lemon butter


New York Strip

14oz Strip grilled over an open flame to your satisfaction


Steak & Shrimp

8oz New York Strip & Broiled Scampi


Shrimp Saganaki

Sauteed Shrimp with fresh tomatoes and feta cheese


Misko Makaronia

Greek style spaghetti. Olive oil, garlic and feta cheese

Add Chicken


Add Shrimp


S/S Kostas

Broiled Scampi and Souvlaki Combo


Kostas Catch of the Day

Market Price





Greek Coffee


Iced Tea




Mineral Water




Soft Drinks






Served on weekends only


Greek Yogurt Cheesecake


Rum Cake




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